After spending the best days in Osaka; decision made, I had to come back to Tokyo again, to feel that massive and exagerated NY-like pressure of the people walking in crowded streets, and then spent two hours watching people crossing at green light moments in Shibuya from a terrace in a cafe. Since last week I became an addict of almond jelly with strawberry jam and, as a food lover and flavor addict, I never thought I would discover some of the best dishes and desserts here. It turns out Japanese food is much more than sushi, rice and sashimi!
Frankie Morello shoes, Vintage necklaces, gold bangle, American Apparel jeans, Mango blazer, vintage angora turtle neck
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